Asparagus Cookery
With its robust flavor and wonderful texture, asparagus ends up in our dinner plates quite often. And although it may be intimidating to some, cooking asparagus is actually quite easy.
There is no other vegetable that has the flavor and texture of asparagus. The stalk can be cooked crunchy or soft, and the tips can be made to have a creamy feel, or a crispy texture, depending on how you cook them.
In this video, you will learn how easy it is to prepare this versatile vegetable.