The Ultimate Bacon and Brie Sandwich On this episode of The Hot Skillet, Chef Cristian Feher shows you how to make a bacon sandwich that takes him back to his high-school days. This particular recipe is an improvement on an already-superlative sandwich made by the mother of a high school...

Steamed Mussels with Champagne and Boursin Cheese On this episode of The Hot Skillet, Chef Cristian Feher steams PEI (Prince Edward Island) mussels with Champagne and the addition of a garlicky, creamy, Boursin cheese. This is a very quick and easy recipe. There are many varieties of mussels,...

Roast Leg of Lamb with Shiraz   In this episode of The Hot Skillet, Chef Cristian Feher shows you an easy way to roast a boneless leg of lamb using a dutch oven which will yield a juicy, fork-tender result that will delight lamb lovers everywhere! Dutch ovens are essentially heavy...

Paleo Pizza Recipe If you’ve never heard the term “Paleo”, you may be wondering what this recipe is all about. The “Paleo”, or Paleolithic Diet, is is a modern eating plan based on an ancient diet of wild plants and animals that various people habitually consumed...

Chicago Style Deep Dish Pizza By: Chef Cristian Feher Deep dish pizza is an American favorite. If you have ever waited 45 minutes at Pizza Uno on a windy Chicago day, you know it was worth every minute! Some say deep-dish is the best kind of pizza there is. Others claim it’s not pizza...